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Ten BBQ Menus with Beef

steak bbq bavette

Celebrate the versatility and richness of beef with our collection of 10 menus. Grilling beef enhances its tenderness and preserves the natural juices, making it the best way of cooking this type of meat. So, what are you waiting for? Let’s get grilling: Classic Grilled Ribeye This simple and classic ribeye recipe can be cooked […]

Red meat BBQ recipes: Bavette BBQ, Pulled Pork Kamado & Grilled Lamb Chops

grilled lamb chops bbq recipe

Red meat lovers, rejoice! We all know red meat is very popular in the barbecue world due to its rich flavour, juicy texture and ability to absorb smoky flavours during the barbecue process. Red meat can be grilled in multiple ways, so do not hesitate to prepare it on your preferred barbecue: the Ember Kamado, […]

Master the Art of BBQ with These Ten Essential Tips

bbq mastery pitmaster griller

Embarking on the path to becoming a pitmaster involves exploring flavour, perfecting techniques, and mastering the slow-and-low dance of smoke and meat. It demands practice, but the end result is undeniably rewarding—we assure you! Barbecuing is a skill that requires a lot of patience and dedication to master. Whether you’re a seasoned pro or just […]

Five Easy Steps to clean your BBQ

bbq maintenance clean

Learn the art of keeping your BBQ spotless to ensure not only a fantastic-tasting meal but also to extend the life of your grill. Follow these five straightforward steps for a sparkling clean BBQ that any pitmaster needs to know:  1.Preheat for success Before grilling, heat up your grill for about 15 minutes with the […]

The ultimate guide to use your BBQ like a pro

pro bbq pitmaster

Ready to turn your backyard into a culinary haven? Here’s an easy-to-follow guide on how to use your GRLLR BBQ like a pro: Fire up the grill Start by firing up your grill. For gas grills, turn on the burners and let them preheat for about 10-15 minutes with the lid closed. If you’re using […]

Teriyaki Glazed Grilled Salmon: Bring Asia home

Teriyaki Salmon BBQ Grill

In need of a quick barbecue recipe for the next family gathering? We’ve got your back! Try this easy teriyaki salmon recipe, perfect for the GRLLR Tokyo Shichirin in combination with the Korean BBQ Cook Unit. Ingredients: 4 salmon fillets 1/4 cup soy sauce 2 tablespoons honey 1 tablespoon rice vinegar 1 tablespoon sesame oil […]

Grilled Lemon Herb Chicken Skewers: A must-try this BBQ season

BBQ Chicken Skewers, Grilled Chicken Skewers

Chicken skewers are one of the easiest BBQ recipes which can be grilled on your favourite BBQ type – choose the Ember Kamado for a nice smoky flavour, the Tokyo Shichirin for a vibrant BBQ party or the Dome Kettle for a juicier outcome! Ingredients: 1 pound boneless, skinless chicken breasts, cut into chunks 2 […]

Elevate Your BBQ Experience with Ten Delicious Grilling Ideas

BBQ Grilling Ideas, Recipes for BBQ, Grilled meat, Grilled vegetables

Grilling is a fun way to get creative in the kitchen and challenge your cooking skills! You can combine your favourite ingredients, experiment with new marinades and try different ways of preparing meats – the fun never ends.  Let’s thus embark on a culinary adventure with our BBQ ideas, and transform your grilling sessions into […]

Danijela & Dragana about the Serbian BBQ Culture

Serbia is located in Central and South-Eastern Europe. Its cuisine is a mix of influences from Greece, former Yugoslavia and the Mediterranean kitchens – an authentic Balkan country with a strong culinary tradition. BBQ has been present in the country for quite a while. However, it is not a hype, but more of a tradition. […]

Let us take you on a journey of flavours through Europe

BBQ is booming! All over the world, more and more people are discovering what you can make with some fire and good food. And now, you will discover it in GRLLR Magazine. Because GRLLR Magazine takes you on a journey through Europe! You will read about the greatest passion of 12 established BBQ chefs from countries all […]